Välkommen till Eken matsal. Welcome to Eken restaurant

Transkript

1 Välkommen till Eken matsal Hösten är här med allt vad det innebär, skördefest för våra svenska bönder och även för oss i köket. Nu ska det syltas, saftas, läggas in och honungen ska slungas. För säsongen har vi kryddat vår meny med ännu fler närproducerade produkter, såsom vildsvin från Sörmland och vilt från våra skogar. Vi har även valt att jobba med lite mindre producenter såsom Almnäs Bruk och Goa gård. När det är möjligt använder vi oss alltid av närodlade råvaror från svenska gårdar och vattendrag. Alla rätter är 100% fria från genetiskt modifierade ingredienser. Vi på Hilton Stockholm Slussen känner oss delaktiga i den världsomspännande trend som lyfter fram skördens utbud som är närproducerad och säsongsanpassad. Vi tillagar dessa råvaror med passion och med utrymme för nytolkning. Har du några allergier eller andra frågor gällande maten och önskar veta vilka ingredienser vi har använt, vänligen kontakta vår servispersonal. Hela mitt köksteam och jag själv är engagerade i att presentera ännu en meny fylld av säsongens härliga smaker. Så välkommen till bords, koppla av och njut av vad vi har att erbjuda! Welcome to Eken restaurant The autumn is here in all its glory, harvest feast for our Swedish farmers and also for us in the kitchen. It is time to preserve the past season s offers and spin the honey. This autumn we have spiced the menu with even more locally produced products, such as wild boar from Sörmland and game from Swedish woods. As well have we chosen to cooperate with smaller producers such as Almnäs Bruk and Goa farm. In consideration with our environment, we always use primarily Swedish farm produce as well as locally caught fish when possible, all of which are 100% free of genetically modified ingredients. We at Hilton Stockholm Slussen feel a part of this global trend focusing on the best available seasonal produce served with respect for tradition and allowing room for inspiration. For those with special dietary requirements or allergies who may wish to know about the food ingredients used, please ask our wait staff. My entire kitchen team and I are committed to creating yet another menu full of these flavors. Please sit down, relax and enjoy what we have to offer you! Gastronomically yours Martin Werner

2 EKEN BAR SIGNATURE COCKTAILS Light yet Tasty 5cl When I read about the evils of drinking, I gave up reading. Shadows Violette 100:- Violette Liqor/Flaggpunch/Martini Bianco/Lemon Apricot Delight 105:- Abricot Du Roussillon/Martini Bianco/Lemon/Mint Pear Drop 110:- Xante Pear Cognac/Martini Bianco/Lemon/Lemongrass/Apple Elderflower Slice 125:- St.GermainElderflower/Martini Bianco/Lemon/Lemongrass/Apple/Cucumber* MOUSSERANDE VIN SPARKLING WINE Campo Viejo Cava Brut Reserva, Spain 95:- 390:- Geisweiler Brut, Crémant, Bourgogne, France 100:- 500:- Viegneto Gilardino, Prosecco, Italy, 2012* 480:- CHAMPAGNE Heidsieck & Co Silver Top Brut 135:- 795:- Pommery Royal, Brut 895:- Heidsieck & Co Silver Top Rosé 990:- Dom Pérignon, Vintage 3500:- *Limited Supply

3 FÖRRÄTTER STARTERS Variation av betor med getostscones, getostkräm och saltrostade pinjenötter Variation of beets with goat cheese scones, goat cheese cream and salt roasted pine nuts 130:- KWV Sauvignon Blanc 110:- Omnipollo Leon 100:- Karl Johan-svampsoppa med grillat levain Porcini mushroom soup with grilled levain 140:- Springfield Estate Wild Yeast, Chardonnay, Robertson 150:- Mikkeller K:rlek Höst/Vinter 95:- Ekens sill- och strömmingstallrik med västerbottenskräm och Boxholms kryddost Eken s herring and Baltic herring plate with Västerbotten s cheese cream and Boxholm cheese 145:- 4Cl Akvavit 100:- Mikkeller American Dream 90:- Kryddstekt lax med päron, cidersenap och sötpotatischips Spicy fried salmon with pear, cider mustard and sweet potato crisps 150:- Henri Bourgeois, Sancerre, Loire Valley 150:- Green Flash Diego Saison 115:- Charktallrik med vilt, svampkräm, inlagda höstgrönsaker och lingonsirap Game charcuteries with mushroom cream, pickled autumn vegetables and lingonberry syrup 160:- KWV Shiraz 110:- Omnipollo Nebudchanezzar 125:-

4 HUVUDRÄTTER FISK & VEGETARISK MAIN COURSES FISH & VEGETARIAN Höstgrönsaker och svamp med smulad svensk getost samt bondbönor Autumn vegetables and mushrooms with crumbled Swedish goat cheese and broad beans 215:- Clarendelle Rose Merlot/Cab.Fr/Cab.Sauv 130:- Green Flash Diego Saison 115:- Bräserad lax med smörad krondillsås, kräftor och sotad purjolök Braised salmon with buttered crown dill sauce, crayfish and blackened leeks 240:- Jean-Marc Brocard, Chablis Sainte Claire 160:- Omnipollo Mazarin 125:- Stekt kungsflundra på ben med bakade betor, brynt smör och Västerbottenspotatis Pan fried Plaice on the bone with baked beet roots, browned butter and Västerbotten s cheese flavored potatoes 250:- Springfield Estate Wild Yeast, Chardonnay, Robertson 150:- Southern Frontier 125:-

5 HUVUDRÄTTER KÖTT MAIN COURSES MEAT Grillat vildsvin med kantareller, potatisbakelse och svartvinbärssås Grilled wild boar with chanterelles, potato cake and black currant sauce 250:- Terroir Corbieres Gerald Bertrand, Languedoc-Roussillon 130:- Omnipollo Nebudchanezzar 125:- Ekens biff Rydberg med pepparrot och senapskräm Eken s beef Rydberg with horseradish and mustard cream 270:- Puestero, Merlot, Patagonia 150:- Sofa King Pale 120:- Hjortytterfilé med rostade rotfrukter, brynt palsternackspuré och inlagd pumpa Grilled loin of venison with roasted root vegetables, parsnip puree and pickled pumpkin 280:- Gerald Bertrand Terroir Corbieres 130:- Jämtlands Bryggeri Postiljon 90:- Grillad oxfilé med rökt smör, parmesan, friterad potatis och torkade tomater Grilled beef tenderloin with smoked butter, parmesan, deep fried potatoes and dried tomatoes 320:- Puestero, Malbec Reserva, Patagonia 145:- Hibernate 125:-

6 HILTON CLASSICS Naturell Caesarsallad Natural Caesar salad 135:- Svenska köttbullar med gräddsås, lingon och potatismos Swedish meatballs with cream sauce, lingonberries and mashed potatoes 180:- Hiltons burgare med pommes frites Hilton s burger with French fries 195:- Cheese 10:- Bacon 10:- Hiltons club sandwich med pommes frites Hilton s club sandwich with French fries 210:- Caesarsallad med grillad gårdskyckling Caesar salad with grilled free range chicken 220:- Caesarsallad med avokado och räkor Caesar salad with avocado and shrimps 230:-.

7 EFTERÄTTER DESSERTS Tre praliner (fråga din servitör vilka smaker som finns) Three pralines (ask your waiter for the flavours) 55:- Zacapa 23 Rum 35:-/cl Frukt och bär med gräddfil och Hilton Slussens egen honung Fruit and berries with sour cream and Hilton Slussen s own honey 95:- Clos De Nouys, Demi-Sec, Chenin Blanc, 6cl 54:- Ljummen äppelkaka med mandelglass och äppelchutney Apple cake with almond ice cream and apple chutney 110:- Nelson Sweet Agnes Riesling, 6cl 120:- Ostar från svenska gårdar med rostade nötter och frukter i Hilton Slussens egen honung Cheeses from Swedish farms with roasted nuts and fruits in Hilton Slussen s own honey 110:- Nøgne Imperial 9.0%, 50cl Imperial Stout 165:- Kardemummaglass med karamelliserad sockerkaka, blåbärscoulis och blåbärsgrädde Cardamom ice cream with caramelized sponge cake, blueberry coulis and blueberry cream 115:- Tesauro Recioto Della Valpolicella DOC, 6cl 55:- Chokladfondant med körsbärsglass och apelsinmarinerade körsbär Chocolate fondant with cherry ice cream and orange marinated cherries 120:- Chateau Baulac Dodijos, Sauternes, France, 6cl 72:-

8 VINLISTA / WINE LIST VITT VIN/ WHITE WINE FRANKRIKE/FRANCE Cuvée Jean Paul, Boutinot Colombard/Ugni Blanc 90:- 360:- Henri Bourgeois, Sancerre, Loire Valley 150:- 600:- Jean-Marc Brocard, Chablis Sainte Claire 160:- 640:- Montée de Tonnerrre, Chablis Premier Cru, Burgundy, :- Joseph Drouhin, Chassagne Montrachet, 2011* 1050:- ITALIEN/ITALY Parini, Pinot Grigio, Triveneto 105:- 420:- St. Margherita, Pinot Grigio, Venetia 120:- 460:- TYSKLAND/GERMANY Piesporter Goldtröpfchen, Riesling Spätlese, Mosel, halvtorrt * 595:- AUSTRALIEN/AUSTRALIA McGuigan, Chardonnay, South Eastern 105:- 420:- NYA ZEELAND/NEW ZEALAND Brancott Estate, Sauvignon Blanc, Marlborough 115:- 460:- Nautilus Estate, Sauvignon Blanc, Marlborough 140:- 560:- SYDAFRIKA/SOUTH AFRICA Oude Kaap Chenin Blanc 95:- 380:- KWV, Sauvignon Blanc, Western Cape 110:- 440:- Springfield Estate Wild Yeast, Chardonnay, Robertson 150:- 600:- USA Kung Fu Girl, Riesling, Columbia Valley 130:- 520:- Clos Du Val, Chardonnay, Carneros, Napa Valley 150:- 600:- *Limited Supply

9 RÖTT VIN/ RED WINE FRANKRIKE/FRANCE Cuvée Jean Paul, Boutinot, Côtes du Rhône,Grenache/Syrah 90:- 360:- F. Jeantet, Côtes Du Rhône, Rhône Valley 120:- 480:- Château De Faise, Bordeaux Supérieur, Bourdeaux 125:- 500:- Terroir Corbieres Gerald Bertrand, Languedoc-Roussillon 130:- 520:- Château Reignac, Bordeaux Superieur, Entres deux Mers* 640:- Château l Hospitalet, Languedoc-Roussillon 680:- Coteaux du Languedoc, Mont-Redon, Châteauneuf-du-Pape 880:- Grenache/Syrah, Rhône, 2009 Château Latour à Pomerol, Merlot/Cab Franc, 1998* 1880:- ITALIEN/ITALY Parini, Montepulciano D Abruzzo 105:- 420:- Barone Montalto, Nero D'Avola Cabernet Sauvignon, Sicily 115:- 460:- Corte Grande,Ripasso, Valpolicella 120:- 480:- Vietti Tre vigne, Barbera d'asti, 2011* 680:- SPANIEN/SPAIN Flor del Montgo, Grenache, Aragon 105:- 420:- Soto De Torres, Ibericos Crianza, Rioja 120:- 480:- Lignum Negre, Blend, Camp Eloi, Ekologisk 580:- Roda I, Rioja 980:- ARGENTINA Puestero, Malbec Reserva, Patagonia 145:- 580:- Puestero, Merlot, Patagonia 150:- 600:- Puestero, Pinot Noir Reserva, Patagonia 160:- 640:- *Limited Supply

10 RÖTT VIN/ RED WINE CHILE Viña San Pedro, Merlot, Central Valley 95:- 380:- Don Melchor, Cabernet Sauvignon, Maipo Valley * 1040:- USA Heitz, Zinfandel, Napa Valley, :- SYDAFRIKA/SOUTH AFRICA KWV, Shiraz, Western Cape 110:- 440:- Rijk s, Pinotage, Tulbagh 760:- Hamilton Russell, Pinot Noir, Hemel-en-Aarde, 2011* 960:- AUSTRALIEN/AUSTRALIA Nepenthe, Pinot Noir, Adelaide Hills 160:- 640:- Peter Lehmann Mentor, Cabernet Sauvignon, Barossa Valley * 800:- ROSÉVIN/ROSÉ WINE Cuvée Jean Paul, Boutinot, Tannat/Cab.Fr 90:- 360:- Clarendelle, Merlot/Cab.Fr/Cab.Sauv 130:- 520:- DESSERTVIN/ DESSERT WINE 6 CL 8 CL Clos De Nouys, Demi-Sec, Chenin Bl, Vouvray 54:- 72:- Tesauro Recioto Della Valpolicella DOC, Italy 54:- 72:- KWV, Red Muscadel, South Africa 60:- 80:- Sauternes, France 72:- 96:- Seifried Nelson Sweet Agnes, Riesling, New Zealand 120:- 160:- APERITIF (6CL) Harvey s Bristol Cream Sweet Sherry 60:- Tio Pepe Dry Sherry 60:- Sandeman Imperial Port 60:- Taylor s 10 years Tawny port 72:-

11 ÖL / BEER Eken has taken in a limited number of craft beers from around the world. Good people drink good beer Hunter S. Thompson Drinking In The Sun 0.3% Light American Wheat 65:- American Dream 4.6% Premium Lager 90:- K:rlek Höst/Vinter 5.9% Pale Ale 95:- Omnipollo Leon 6.5% Belgian Blonde Ale 100:- Green Flash Diego 4.5% Saison 115:- Hop Head Red 6.0% Red Ale 120:- Omnipollo Mazarin 5.6% American Pale Ale 125:- Sofa King Pale 4.7% Pale Ale 120:- Nebudchanezzar 8.5% Double IPA 125:- Southern Frontier 6.0% South State Pale Ale 125:- Hibernate 6.0% Belgian Cream Ale 125:- Nøgne Imperial 9.0% Imperial Stout 165:- Mikkeller Big Worse 12% Barley Wine 175:- JÄMTLANDS BRYGGERI FLASKÖL / BOTTLED BEER 50cl Pilgrim, Ale 90:- Bärnsten, Lager 90:- Steamer, Aromatic lager 90:- Postiljon, Medium Ale 90:- Indian Pale Ale, India Pale Ale 90:- Heaven, Dark Lager 90:- ÖL & CIDER FLASKA / BEERS & CIDER BOTTLE Bottle Heineken 65:- Sol 70:- Briska Pommegranat 70:- Lindemans Apple, Lambic 75:- Strongbow 75:- ÖL & CIDER PÅ FAT / BEERS & CIDER DRAUGHT 0,4L 0,5L Spendrups 65:- 75:- Sleepy Bulldog 75:- 85:- Starobrno 70:- 80:- Samuel Adams Lager 75:- Wisby Pils 75:- 85:- Wisby Weiss (50cl) 90:- Punk IPA 90:- 105:- Briska pear cider 65:-

12 SNAPS & VODKA (PER 1CL) Aalborg Jubileum 25:- OP Andersson 25:- Skåne Akvavit 25:- Bäska Droppar 25:- Hallands fläder 25:- Herrgårds Akvavit 25:- Absolut 25:- Ketel One 27:- Absolut :- Belvedere 30:- Purity 32:- GIN (PER 1CL) Beefeater London Dry 25:- Tanqueray 26:- Bombay Sapphire 26:- Beefeater 24 27:- Haymans Old Tom 28:- Citadelle 29:- Tanqueray no.ten 30:- Hendricks 30:- Monkey 47 32:- ROM / RUM (PER 1CL) Captain Morgan Spiced Gold 25:- Havana Club Anejo 3 25:- Havana Club Anejo Especial 26:- Havana Club Anejo 7 27:- Angostura :- El Dorado 12 Year 28:- El Dorado 15 Year 30:- Pusser s Navy 54,5% 30:- Zacapa 23 Years Solera 35:- Zacapa XO 60:- TEQUILA / MEZCAL (PER 1CL) Olmeca Blanco 25:- Olmeca Reposado 25:- Viviana Mexico Tequila Blanco 26:- Don Julio Anejo 30:- Ilegal Mezcal Reposado 45:- Jose Cuervo Reserva De La Familia 52:-

13 COGNAC & AVEC (PER 1CL) Martell VS 26:- Calvados Château du Breuil VSOP 27:- Armagnac Janneau VSOP 28:- Martell VSOP 30:- Calvados Boulard XO 30:- Nardini Grappa 30:- Nardini Grappa Riserva 32:- Nardini Acqua di Cedro 32:- Calvados Château du Breuil XO 32:- Martell Cordon Bleu 59:- Martell XO 65:- LIKÖRER / LIQUEURS (PER 1CL) Baileys 25:- Kahlua 26:- Amaretto Disaronno 26:- Averna 26:- Sambuca 26:- Apricot du Roussilion 27:- Banane du Bresil 27:- Pamplemousse 27:- Vanille de Madagascar 27:- Xante Pear Cognac 27:- Chambord 27:- Drambuie 28:- Grand Marnier 28:- Green Chartreuse 30:- Frangelico 30:- St. Germain 30:- BLENDED WHISKY (PER 1CL) Scotch Blended Whisky Ballantines 25:- Chivas Regal 12 Year 30:- Chivas Regal 18 Year 44:- Johnnie Walker, Blue Label 65:-

14 WHISKY (PER 1CL) SINGLE MALTS Mackmyra Swedish Single Malt Whisky 32:- Yamazaki Japanese Single Malt Whisky 32:- SPEYSIDE The Glenlivet 12 Year 30:- Glenfiddich 12 Year 30:- LOWLANDS Glenkinchie 12 Year 29:- ISLE OF JURA Jura Prophecy 31:- CAMBELTOWN Springbank 10 Year 34:- ISLE OF SKYE Talisker 10 Year 30:- ISLAY Aardberg 10 Year 29:- Laphroaig 10 Year 29:- Bowmore Darkest 15 Year 30:- Lagavulin 16 Year 32:- Bruichladdich Ochdamh-mòr 62:- HIGHLANDS Cragganmore 12 Year 28:- Dalwhinnie DE Year 30:- Glenmorangie 30:- Oban 14 Year 30:- Macallan Fine Oak 18 Year 54:- BOURBON (PER 1CL) Buffalo Trace Kentucky Straight 27:- Jack Daniels Sour Mash 27:- Maker s Mark 29:- Woodford Reserve 30:- Blanton s Special Reserve single barrel* 32: Old Overholt Rye 32:- Blanton s The Original* 38:- Blanton s Straight from the barrel, 66.2%* 40:- Blanton s Gold Edition* 40:- Sazerac Straight Rye 52:- Old Van Vinkle Special Reserve 12 Year 55:- George T Stagg, Kentucky Straight Barrel Proof 64.1% 94:- *Limited Supply

15 BITTERS & DIGESTIVES (PER 1CL) Aperol 18:- Campari 20:- Carpano Classico 20:- Lillet Blanc 20:- Gammel Dansk 26:- Antica Formula 26:- Fernet Branca 26:- Branca Menta 26:- Jägermeister 28:- Pernod 26:- Pernod Absinthe 35:- KAFFEDRINKAR / COFFEE DRINKS (4CL) Irish Coffee, Jameson 120:- Baileys Coffee Baileys 120:- French Coffee Grand Marnier 125:- Italian Coffee Amaretto Disaronno 125:- KAFFE & TE / COFFEE & TEA Coffee 30:- Espresso 30:- Double Espresso 35:- Tea Tea Forte 35:- Cappuccino 40:- Cold Cappuccino 40:- Caffe Latte 40:- Hot Chocolate 40:- Assorted flavours available

16 LÄSK & DRYCKER MED LÅG ALKOHOLHALT / SODAS & LOW ALCOHOL BEVERAGES Coca Cola Regular/ Light/ Zero/ Fanta/Sprite 35:- Tonic/Bitter lemon/ginger Ale/ Russian 35:- Loka sparkling water 35:- Spendrups Low alcohol beer 2,1% 35:- Orange/Cranberry/Tomato/Grape fruit/ 40:- Lychee/Pineapple/Apple/Passion fruit Ginger Beer 40:- Mariestads Alcohol Free Beer 0.5% 45:- Briska Non-alcoholic Cider 45:- Red Bull 50:- Ramlösa Still Water (80cl) 50:- Mikkeller Drinking In the Sun Beer 0.3% 65:- ALKOHOLFRIA COCKTAILS / NON ALCOHOLIC COCKTAILS House of Passion 65:- Fresh passionfruit, apple and lime Cran Apple Cooler 65:- Cranberry, apple & lime Very Berry 65:- Raspberry, strawberry, Cranberry and lime